piątek, 23 lipca 2010

Botanicznie i historycznie w kuchni

Botaniczna kuchnia w książeczce wydanej przez Brooklyn Botanic Garden, znaleziona na stronie Ogrodu. Aż chciałoby się znać jej zawartość. Poznawczo i smacznie. Takie wydawnictwa POPIERAMY :-)

Bon appétit! The Cookbook was compiled by members of the Brooklyn Botanic Garden Auxiliary and includes over 250 recipes representing some of the immense culinary diversity of the BBG community.
Proceeds from sales will be used to further support and beautify Brooklyn Botanic Garden.


•More than 250 recipes submitted by Auxiliary members, Garden staff, and other lovers of the Garden—all wonderful cooks

•Huge variety of recipes ranging from appetizers to desserts and representing multinational, regional, vegetarian, vegan, and family favorites

•Botanical illustrations by Dr. Stephen K-M Tim

•Informative botanical and culinary notes about vegetables, fruits, and herbs by Anne Walsh

•Full-page photographs of Brooklyn Botanic Garden by Burnley Duke Dame
 

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